教師資料查詢 | 類別: 期刊論文 | 教師: 張玉坤YUE-CUNE CHANG (瀏覽個人網頁)

標題:Breastmilk as a Multisensory Intervention for Relieving Pain During Newborn Screening Procedures: A Randomized Control Trial
學年110
學期1
出版(發表)日期2021/12/10
作品名稱Breastmilk as a Multisensory Intervention for Relieving Pain During Newborn Screening Procedures: A Randomized Control Trial
作品名稱(其他語言)
著者Hsiang-Yun Lan; Luke Yang; Chiao-Hsuan Lin; Kao-Hsian Hsieh; Yue-Cune Chang; Ti Yin
單位
出版者
著錄名稱、卷期、頁數International Journal of Environmental Research and Public Health 18(24), 13023
摘要The study aim was to explore the effects of multisensory breastmilk interventions on short-term pain of infants during newborn screening. This is a randomized controlled trial. A total of 120 newborns were recruited and assigned by randomization to one of three treatment conditions: Condition 1 = routine care (gentle touch + verbal comfort); Condition 2 = breastmilk odor + routine care; or Condition 3 = breastmilk odor + taste + routine care. Pain was scored with the Neonatal Infant Pain Scale (NIPS). Data were collected from video recordings at 1 min intervals over the 11 phases of heel sticks: phase 1, 5 min before heel stick without stimuli (baseline); phase 2 to phase 6 (during heel stick); and phase 7 to phase 11 (recovery). Generalized estimating equations compared differences in pain scores for newborns over phases among the three conditions. Compared with the routine care, provision of the odor and taste of breastmilk reduce NIPS scores during heel sticks (B = −4.36, SE = 0.45, p < 0.001 [phase6 ]), and during recovery (B = −3.29, SE = 0.42, p < 0.001 [phase7]). Our findings provide new data, which supports the use of multisensory interventions that include breastmilk odor and taste in combination with gentle touch and verbal comfort to relieve pain in infants undergoing newborn screening.
關鍵字pain; breastmilk odor;breastmilk taste;newborn infant;heel stick
語言英文(美國)
ISSN1660-4601
期刊性質國外
收錄於SCI;Scopus;
產學合作
通訊作者Ti Yin
審稿制度
國別瑞士
公開徵稿
出版型式,電子版,紙本
相關連結
SDGs
Google+ 推薦功能,讓全世界都能看到您的推薦!