期刊論文
學年 | 85 |
---|---|
學期 | 2 |
出版(發表)日期 | 1997-06-01 |
作品名稱 | Production, Purification and Characterization of the Hen Egg- White Lysozyme Inhibitor from Enterobacter cloacae M-1002 |
作品名稱(其他語言) | |
著者 | 王三郎; Wang, S. L.; 白其昇; Pai, C. S.; 謝順堂; Shieh, S. T. |
單位 | 淡江大學生命科學研究所 |
出版者 | 臺北市:中國化學學會 |
著錄名稱、卷期、頁數 | Journal of the Chinese Chemical Society=中國化學會會誌 44(3), pp.349-355 |
摘要 | Three hen egg-white lysozyme inhibitor producing strains, Enterobacter cloacae M-1002, E. sakazakii M-1204, and Erwinia rhapontici H-55, were isolated from the soils of Taiwan. E. cloacae M-1002 appeared to be a promising inhibitor producing strain. One inhibitor was isolated from the culture broth of this strain. Maximum lysozyme inhibitory activity was obtained when the bacterium was grown aerobically in a medium consisting of 0.75% glucose, 0.25% beef extract, 1.0% polypeptone, and 0.25% sodium L- glutamate (pH 7.0) at 37.degree.C after 36-48 hrs. A hen egg-white lysozyme inhibitor was isolated from the culture broth of this strain. The inhibitor was purified from the culture supernatant of E. cloacae M-1002 by ammonium sulfate fractionation, DEAE-Sepharose CL-6B column chromatography and Fractogel TSK HW-55 (S) gel chromatography. Molecular weight of the purified lysozyme inhibitor was estimated to be 18,000-20,000 by SDS-PAGE and HPLC, and was composed of 71% amino acid and 23% total sugar. Serine, glycine, and alanine in a 3:2:1 molar ratio were the major amino acids, calculated to be 32.8, 20.3, and 11.4% (mol%), respectively. Glucose and mannose were the major sugar components of the inhibitor. The inhibitor was stable at pH 5 to 8 and was stable under 50.degree.C. Only hen egg-white lysozyme was inhibited by the purified inhibitor but not the other tested enzymes such as lysozyme of celery, turnip; lytic enzyme of Pseudomonas aeruginosa M- 1001; chitinase/ lysozyme of P. aeruginosa K-187; or cellulase and xylanase of Streptomyces actuosus A-151 and Aspergillus sp. G-393. The inhibition of lysozyme to the bacterial cell lytic activity by the purified inhibitor was 100%. |
關鍵字 | |
語言 | en |
ISSN | 0009-4536 |
期刊性質 | 國內 |
收錄於 | |
產學合作 | |
通訊作者 | 王三郎; Wang, S. L |
審稿制度 | 否 |
國別 | TWN |
公開徵稿 | |
出版型式 | ,紙本 |
相關連結 |
機構典藏連結 ( http://tkuir.lib.tku.edu.tw:8080/dspace/handle/987654321/61877 ) |