| 481 |
104-2
|
學術演講
|
11th International Symposium in Science and Technology at Kansai University 2016
|
| 482 |
104-2
|
學術演講
|
11th International Symposium in Science and Technology at Kansai University 2016
|
| 483 |
104-2
|
學術演講
|
11th International Symposium in Science and Technology at Kansai University 2016
|
| 484 |
104-2
|
學術演講
|
11th International Symposium in Science and Technology at Kansai University 2016
|
| 485 |
104-2
|
學術演講
|
11th International Symposium in Science and Technology at Kansai University 2016
|
| 486 |
104-2
|
赴校外學術交流
|
11th International Symposium in Science and Technology at Kansai University 2016
|
| 487 |
104-1
|
研究獎勵
|
Squid Pen Chitin Chitooligomers as Food Colorants Absorbers
|
| 488 |
104-1
|
研究獎勵
|
Enhancement of prodigiosin production by Serratia marcescens TKU011 and its insecticidal activity relative to food colourants
|
| 489 |
104-1
|
研究獎勵
|
Tyrosinase inhibitors and insecticidal materials produced by Burkholderia cepacia using squid pen as the sole carbon and nitrogen source
|
| 490 |
104-1
|
研究獎勵
|
Exopolysaccharides and Antimicrobial Biosurfactants Produced by Paenibacillus macerans TKU029
|
| 491 |
104-1
|
研究獎勵
|
Recent Advances in Exopolysaccharides from Paenibacillus spp.: Production, Isolation, Structure, and Bioactivities
|
| 492 |
104-1
|
研究獎勵
|
Production and purification of a fungal chitosanase and chitooligomers from Penicillium janthinellum D4 and discovery of the enzyme activators
|
| 493 |
105-1
|
期刊論文
|
An amphiprotic novel chitosanase from Bacillus mycoides and its application in the production of chitooligomers with their antioxidant and anti-inflammatory evaluation
|
| 494 |
104-1
|
期刊論文
|
Chitinolytic Bacteria-Assisted Conversion of Squid Pen and Its Effect on Dyes and Pigments Adsorption
|
| 495 |
102-2
|
期刊論文
|
Tyrosinase inhibitory activity of supernatant and semi-purified extracts from squid pen fermented with Burkholderia cepacia TKU025
|
| 496 |
105-2
|
期刊論文
|
Microbial reclamation of squid pens and shrimp shells
|
| 497 |
105-1
|
期刊論文
|
Porcine pancreatic α-amylase inhibitors from Euonymus laxiflorus Champ
|
| 498 |
104-1
|
出席學術性會議
|
3rd OPU-TKU International Symposium
|
| 499 |
104-2
|
出席學術性會議
|
3rd International Conference on Chemistry and Food Engineering
|
| 500 |
104-2
|
出席學術性會議
|
11th International Symposium in Science and Technology at Kansai University 2016
|
| 501 |
103-1
|
參與國際學術活動
|
International Symposium "Mycology: Research and Application in Southern Vietnam"
|
| 502 |
103-2
|
參與國際學術活動
|
International Workshop on Chemistry and Biology, VNU University of Science, Hanoi, Vietnam, April 27-28, 2015
|
| 503 |
103-2
|
參與國際學術活動
|
3rd International Symposium on Process Chemistry
|
| 504 |
104-1
|
參與國際學術活動
|
3rd International Symposium on Biodiversity : Research and Potential Application
|
| 505 |
104-1
|
參與國際學術活動
|
3rd OPU-TKU International Symposium
|
| 506 |
104-2
|
參與國際學術活動
|
3rd International Conference on Chemistry and Food Engineering
|
| 507 |
104-2
|
參與國際學術活動
|
11th International Symposium in Science and Technology at Kansai University 2016
|
| 508 |
105-1
|
教學計畫表
|
尖端材料一：普通化學實驗 TSAXB1S0289 1A
|
| 509 |
105-1
|
教學計畫表
|
化學系生化三：微生物學 TSCCB3S0805 0A
|
| 510 |
105-1
|
教學計畫表
|
化材三：生物技術概論 TEDXB3S0960 0P
|
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