關鍵字查詢 | 類別:期刊論文 | 關鍵字 | 關鍵字:molecular weight

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序號 學年期 教師動態
1 101/2 機電系 林清彬 教授 期刊論文 發佈 Effect of size on average molecular weight of poly (methyl methacrylate) micropattern during hot embossing. , [101-2] 關鍵字:Average Molecular Weight;Hot Embossing;Number Average Molecular Weight;Poly(methyl methacrylate) (PMMA)
2 101/2 化學系 葉正濤 教授 期刊論文 發佈 Preparation and characterization of novel ultra-high molecular weight polyethylene composite fibers filled with nanosilica particles , [101-2] 關鍵字:ultradrawing; nanosilica; ultrahigh molecular weight polyethylene
3 101/2 化材系 陳幹男 教授 期刊論文 發佈 Preparation and characterization of novel ultra-high molecular weight polyethylene composite fibers filled with nanosilica particles , [101-2] 關鍵字:ultradrawing; nanosilica; ultrahigh molecular weight polyethylene
4 91/1 化材系 董崇民 教授 期刊論文 發佈 Monte Carlo simulation of diepoxides and monoepoxides cured with amines , [91-1] 關鍵字:Amines;Computer simulation;Curing;Gelation;Gels;Molecular weight;Molecular weight distribution;Monte Carlo methods;Reaction kinetics;Sols;Cycle rank;Diamine;Diepoxides;Gel fraction;Molar mass distribution;Monoepoxides;Epoxy resins
5 94/1 化材系 董崇民 教授 期刊論文 發佈 Preparation of polyurethane dispersions by miniemulsion polymerization , [94-1] 關鍵字:Crosslinking;Dispersions;Emulsion polymerization;Molecular weight distribution;Particle size analysis;Polypropylenes;Hexadecane (HD);Miniemulsion;Oil phase;Sodium dodecyl sulfate (SDS);Polyurethanes
6 96/2 化學系 王三郎 教授 期刊論文 發佈 Purification and characterization of chitinases and chitosanases from a new species strain Pseudomonas sp. TKU015 using shrimp shells as a substrate , [96-2] 關鍵字:Aquaculture; Bacteria; Molecular weight; Purification; Chitinase; Chitosanase; Pseudomonas; Shrimp shell wastes; Enzyme activity; carbon; chitin; chitinase; chitosan; chitosanase; copper; iron; manganese; nitrogen; article; carbon source; culture medium; deacetylation; enzyme activity; enzyme purification; molecular weight; nonhuman; nucleotide sequence; pH; polyacrylamide gel electrophoresis; priority journal; Pseudomonas; shrimp; temperature; thermostability; Acetylation; Animals; Carbon; Chitin; Chitinase; Chitosan; Culture Media; Decapoda (Crustacea); Ferrous Compounds; Glycoside Hydrolases; Hydrogen-Ion Concentration; Manganese Compounds; Molecular Sequence Data; Molecular Weight; Nitrogen; Pseudomonas; Sepharose; Substrate Specificity; Temperature; Decapoda (Crustacea); Pseudomonas; Pseudomonas sp.
7 94/1 化學系 王三郎 教授 期刊論文 發佈 Purification and characterization of a protease extracellularly produced by Monascus purpureus CCRC31499 in a shrimp and crab shell powder medium , [94-1] 關鍵字:Chitin; Molecular weight; pH effects; Purification; Monascus; Protease; Shrimp and crab cells; Enzymes; proteinase; article; crab; culture medium; enzyme analysis; enzyme isolation; enzyme purification; enzyme stability; Eurotiales; molecular weight; Monascus; Monascus purpureus; nonhuman; pH; powder; sequence homology; shrimp; supernatant; thermostability; vegetable; Decapoda (Crustacea); Eurotiales; Monascus; Monascus purpureus
8 97/1 化學系 王三郎 教授 期刊論文 發佈 Purification and characterization of three novel keratinolytic metalloproteases produced by Chryseobacterium indologenes TKU014 in a shrimp shell powder medium , [97-1] 關鍵字:Bacteria; Molecular weight; Optimization; Peptides; Purification; Chryseobacterium indologenes; Keratinase; Protease; Shrimp shells; Enzymes; 1,10 phenanthroline; edetic acid; elastase; keratinase; metalloproteinase; Bacteria; Enzymes; Molecular weight; Optimization; Peptides; Purification; bacterium; chelating agent; crustacean; EDTA; enzyme activity; inhibition; liquid chromatography; mass spectrometry; peptide; protein; shell; article; chromatography; Chryseobacterium indologenes; controlled study; culture medium; data base; enzyme activity; enzyme analysis; enzyme purification; enzyme synthesis; liquid chromatography; molecular weight; nonhuman; priority journal; tandem mass spectrometry; Animals; Anostraca; Bacterial Proteins; Chromatography, Ion Exchange; Chryseobacterium; Culture Media; Kinetics; Metalloproteases; Shellfish; Soil Microbiology; Bacteria (microorganisms); Chryseobacterium indologenes; Decapoda (Crustacea)
9 94/2 化學系 王三郎 教授 期刊論文 發佈 An antifungal protease produced by Pseudomonas aeruginosa M-1001 with shrimp and crab shell powder as a carbon source , [94-2] 關鍵字:Chitin; Fungi; Molecular weight; pH effects; Thermal effects; Antifungal; Protease; Pseudomonas aeruginosa; Shrimp and crab shell powder; Proteins; proteinase; antifungal activity; article; carbon source; controlled study; crab; culture medium; evolutionary homology; fungal spore germination; fungus hyphae; Fusarium solani; inhibition kinetics; marine environment; molecular stability; molecular weight; nonhuman; pH; Pseudomonas aeruginosa; shrimp; supernatant; temperature; Decapoda (Crustacea); Fungi; Fusarium solani; Pseudomonas aeruginosa
10 95/1 化學系 王三郎 教授 期刊論文 發佈 Bioconversion of shellfish chitin wastes for the production of Bacillus subtilis W-118 chitinase , [95-1] 關鍵字:Antifungal; Antitumor; Chitin oligosaccharides; Chitinase; Bacteria; Bioconversion; Disease control; Enzymes; pH effects; Polysaccharides; Tumors; Wastes; Chitin; chitin; chitinase; unclassified drug; w 118 chitinase; analytic method; article; Bacillus subtilis; biotransformation; chromatography; controlled study; crab; fungal strain; Fusarium oxysporum; high performance liquid chromatography; incubation time; leukemia cell; molecular weight; nonhuman; pH; polymerization; priority journal; shellfish; shrimp; temperature; Animals; Antifungal Agents; Bacillus subtilis; Bacterial Proteins; Cell Division; Chitinase; Crustacea; Humans; Hydrogen-Ion Concentration; K562 Cells; Kinetics; Waste Products; Bacillus subtilis; Decapoda (Crustacea); Fusarium oxysporum
11 96/2 化學系 王三郎 教授 期刊論文 發佈 Purification and characterization of a chitosanase from Serratia marcescens TKU011 , [96-2] 關鍵字:Bacteria; Characterization; Chitin; Ion exchange; Molecular weight; Purification; Thermodynamic stability; Chitosanase; Gel filtration chromatography; Serratia marcescens; Shrimp shell wastes; Enzyme activity; 1,1 diphenyl 2 picrylhydrazyl; binding protein; chitin; chitin binding protein 21; chitosan; chitosanase; edetic acid; ferrous ion; manganese; article; bacterial strain; controlled study; enzyme activity; enzyme isolation; enzyme purification; enzyme specificity; enzyme stability; enzyme synthesis; gel filtration chromatography; ion exchange; liquid chromatography; mass spectrometry; molecular weight; nonhuman; nucleotide sequence; pH measurement; pollutant; polyacrylamide gel electrophoresis; priority journal; Serratia marcescens; shrimp; temperature sensitivity; zymography; Animals; Antioxidants; Brachyura; Chitosan; Decapodiformes; Free Radicals; Glycoside Hydrolases; Molecular Weight; Penaeidae; Picrates; Serratia marcescens; Substrate Specificity; Decapoda (Crustacea); Serratia marcescens
12 96/2 化學系 王三郎 教授 期刊論文 發佈 Microbial reclamation of squid pen for the production of a novel extracellular serine protease by Lactobacillus paracasei subsp paracasei TKU012 , [96-2] 關鍵字:Enzymes; Growth kinetics; Microorganisms; Purification; Extracellular protease; Lactobacilli; Lactobacillus paracasei; Chitin; 2 diethylaminoethanol; benzylsulfonyl fluoride; casein; gelatin; metalloproteinase; polysorbate 20; sepharose; serine proteinase; Chitin; Enzymes; Growth kinetics; Microorganisms; Purification; bacterium; biogenic material; chitin; electrokinesis; enzyme activity; extraction method; microbial activity; milk; amino acid sequence; article; bacterial growth; bacterial strain; bacterium identification; bacterium isolate; chromatography; controlled study; enzyme activity; enzyme analysis; enzyme purification; enzyme specificity; enzyme synthesis; Lactobacillus paracasei; milk; molecular weight; nonhuman; pH; polyacrylamide gel electrophoresis; powder; priority journal; Serratia marcescens; squid; subspecies; supernatant; vomiting; waste; animal; biosynthesis; cephalopod; classification; enzymology; extracellular space; growth, development and aging; human; infant; isolation and purification; Lactobacillus; microbiology; peptide mapping; temperature; time; Bacteria (microorganisms); Cephalopoda; Lactobacillus paracasei; Serratia marcescens; Animals; Decapodiformes; Electrophoresis, Polyacrylamide Gel; Extracellular Space; Humans; Hydrogen-Ion Concentration; Infant; Lactobacillus; Molecular Weight; Peptide Mapping; Sepharose; Serine Endopeptidases; Substrate Specificity; Temperature; Time Factors
13 97/1 化學系 王三郎 教授 期刊論文 發佈 Bioconversion of squid pen by Lactobacillus paracasei subsp paracasei TKU010 for the production of proteases and lettuce growth enhancing biofertilizers , [97-1] 關鍵字:Bacteria; Dairy products; Fertilizers; Growth kinetics; Molecular weight; Biofertilizers; Extracellular protease; Lactobacillus paracasei; Squid pen; Chitin; alanylalanylthreonylthreonylglycyltyrosylaspartylalanylvalyl aspartylaspartylleucylleucylhistidyltyrosylhistidylglutamylarginine; amino acid; bacterial enzyme; barium ion; copper ion; ferrous ion; fertilizer; glutaminylthreonylphenylalanylthreonylhistidylglutamylisoleucyl glycylhistidylalanylleucylglycylleucylserylhistidylprolylglycylaspartyl tyrosylasparaginylalanylglycylglutamylglycylasparaginylprolylthreonyl tyrosylarginine; peptide; proteinase; Bacteria; Chitin; Dairy products; Fertilizers; Growth kinetics; Molecular weight; bacterium; biofertilizer; biotransformation; cation; cephalopod; chitin; enzyme activity; homogeneity; identification method; leafy vegetable; milk; peptide; protein; shell; surfactant; amino acid sequence; article; bacterial strain; bacterium culture; biotechnology; biotransformation; comparative study; enzyme activity; enzyme analysis; enzyme degradation; enzyme mechanism; enzyme synthesis; Lactobacillus paracasei; lettuce; molecular weight; nonhuman; pH measurement; plant growth; priority journal; Serratia; squid; supernatant; temperature dependence; Amino Acid Sequence; Animals; Brassica; Cations, Divalent; Decapodiformes; Hydrogen-Ion Concentration; Kinetics; Lactobacillus; Lettuce; Molecular Sequence Data; Molecular Weight; Peptide Fragments; Peptide Hydrolases; Serratia; Substrate Specificity; Surface-Active Agents; Bacteria (microorganisms); Cephalopoda; Lactobacillus paracasei; Lactobacillus paracasei subsp. paracasei; Lactuca; Serratia
14 93/1 水環系 李奇旺 教授 期刊論文 發佈 Fouling of UF membrane by humic substance: Effects of molecular weight and powder-activated carbon (PAC) pre-treatment , [93-1] 關鍵字:Humic acids; UF membrane; Fouling; PAC adsorption; Molecular weight cut-off; Molecular weight
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