關鍵字查詢 | 類別:期刊論文 | 關鍵字 | 關鍵字:chitin

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序號 學年期 教師動態
1 107/2 化學系 王三郎 教授 期刊論文 發佈 Production of a Thermostable Chitosanase from Shrimp Heads via Paenibacillus mucilaginosus TKU032 Conversion and its Application in the Preparation of Bioactive Chitosan Oligosaccharides , [107-2] 關鍵字:chitin;chitosan;Paenibacillus;chitosanase;chitosan oligomers;α-glucosidase inhibitor;antioxidant
2 107/1 化學系 王三郎 教授 期刊論文 發佈 The isolation of chitinase from Streptomyces thermocarboxydus and its application in the preparation of chitin oligomers , [107-1] 關鍵字:Chitin;Chitinase;Squid pens;Anti-oxidant;Prebiotic;Streptomyces thermocarboxydus
3 107/1 化學系 王三郎 教授 期刊論文 發佈 Reclamation of marine chitinous materials for chitinase and protease production via microbial conversion by Paenibacillus macerans , [107-1] 關鍵字:chitin; chitosan; protease; chitinase; chitosan oligomers
4 106/2 化學系 王三郎 教授 期刊論文 發佈 Production and bioactivity-guided isolation of antioxidants with α-glucosidase inhibitory and anti-NO properties from marine chitinous materials , [106-2] 關鍵字:antioxidants;anti-inflammation;chitin;exopolysaccharides;homogentisic acid
5 106/2 化學系 王三郎 教授 期刊論文 發佈 Conversion of squid pens to chitosanases and proteases via Paenibacillus sp TKU042 , [106-2] 關鍵字:Paenibacillus;chitin;chitosan;chitosanase;protease;squid pens;α-glucosidase inhibitors
6 107/1 化學系 王三郎 教授 期刊論文 發佈 Reclamation of shrimp heads for the production of α-glucosidase inhibitors by Staphylococcus sp. TKU043 , [107-1] 關鍵字:Chitin;Shrimp head;α-glucosidase inhibitor;Staphylococcus
7 107/1 化學系 王三郎 教授 期刊論文 發佈 Conversion of squid pens to chitosanases and dye adsorbents via Bacillus cereus , [107-1] 關鍵字:Chitosanase;Chitin;Adsorbent;Colorant;Dye;Squid pens;Bacillus cereus
8 106/1 化學系 王三郎 教授 期刊論文 發佈 Reclamation of marine chitinous materials for the production of α-glucosdase inhibitors via microbial conversion , [106-1] 關鍵字:chitin;crab shells;α-glucosidase inhibitor;Paenibacillus;diabetes
9 105/1 化學系 王三郎 教授 期刊論文 發佈 Conversion of squid pen to homogentisic acid via Paenibacillus sp. TKU036 and the antioxidant and anti-inflammatory activities of homogentisic acid , [105-1] 關鍵字:squid pen;chitin;homogentisic acid;tryptophan;Paenibacillus;antioxidant;anti-inflammatory
10 105/2 化學系 王三郎 教授 期刊論文 發佈 Microbial reclamation of squid pens and shrimp shells , [105-2] 關鍵字:Chitin;Chitosan;Shrimp shell;Crab shell;Squid pen;Marine wastes;Bioconversion
11 102/1 化學系 潘伯申 副教授 期刊論文 發佈 Purification of chitinase/chitosanase from Bacillus cereus and discovery of an enzyme inhibitor , [102-1] 關鍵字:Chitinase; Chitosanase; Squid pen; Bacillus cereus; Chitinase inhibitor; Boron
12 102/1 化學系 梁慈雯 助理教授 期刊論文 發佈 Purification of chitinase/chitosanase from Bacillus cereus and discovery of an enzyme inhibitor , [102-1] 關鍵字:Chitinase; Chitosanase; Squid pen; Bacillus cereus; Chitinase inhibitor; Boron
13 102/1 化學系 王三郎 教授 期刊論文 發佈 Purification of chitinase/chitosanase from Bacillus cereus and discovery of an enzyme inhibitor , [102-1] 關鍵字:Bacillus cereus;Boron;Chitinase;Chitinase inhibitor;Chitosanase;Squid pen
14 99/2 化學系 梁慈雯 助理教授 期刊論文 發佈 Bioconversion of chitin-containing wastes for the production of enzymes and bioactive materials , [99-2] 關鍵字:Chitin;Chitosan;Shrimp shell;Crab shell;Squid pen
15 102/2 化學系 王三郎 教授 期刊論文 發佈 Environmental chitinous materials as adsorbents for one-step purification of protease and chitosanase , [102-2] 關鍵字:chitin;chitosanase;nanoparticle;adsorption;purification;bromelai
16 99/2 化學系 梁慈雯 助理教授 期刊論文 發佈 Purification and characterization of a novel alkali-stable α-amylase from Chryseobacterium taeanense TKU001, and application in antioxidant and prebiotic , [99-2] 關鍵字:Prodigiosin; Serratia marcescens; Lactobacillus paracasei; Chitin; Food dye; Biosorbent
17 99/2 化學系 王三郎 教授 期刊論文 發佈 Purification and characterization of a novel alkali-stable α-amylase from Chryseobacterium taeanense TKU001, and application in antioxidant and prebiotic , [99-2] 關鍵字:Prodigiosin; Serratia marcescens; Lactobacillus paracasei; Chitin; Food dye; Biosorbent
18 97/1 化學系 梁慈雯 助理教授 期刊論文 發佈 Conversion of squid pen by Serratia ureilytica for the production of enzymes and antioxidants , [97-1] 關鍵字:Serratia ureilytica; Chitinase; Protease; Antioxidant activity; Squid pen wastes
19 98/1 化學系 梁慈雯 助理教授 期刊論文 發佈 Conversion of squid pen by using Serratia sp. TKU020 fermentation for the production of enzymes, antioxidants, and N-acetyl chitooligosaccharides , [98-1] 關鍵字:Chitinase; Chitosanase; Protease; Antioxidant activity; N-Acetyl chitooligosaccharides; Serratia sp.
20 96/2 化學系 梁慈雯 助理教授 期刊論文 發佈 Reclamation of chitinous materials by bromelain for the preparation of antitumor and antifungal materials , [96-2] 關鍵字:Fisheries; Hydrolysis; Pathogens; Antitumor; Bromelain; Squid pen; Polysaccharides; bromelain; chitin; chitosan; Fisheries; Hydrolysis; Pathogens; Polysaccharides; antimicrobial activity; cancer; chitin; enzyme; hydrolysis; pH; research work; tumor; animal cell; antifungal activity; antineoplastic activity; article; Aspergillus fumigatus; Bacillus subtilis; cell strain U937; cell survival; controlled study; Fusarium oxysporum; human; human cell; hydrolysis; mouse; nonhuman; priority journal; squid; Animals; Antifungal Agents; Antineoplastic Agents; Biotechnology; Bromelains; Cell Line, Tumor; Chitin; Drug Screening Assays, Antitumor; Humans; Hydrogen-Ion Concentration; Kinetics; Mice; Microbial Sensitivity Tests; Substrate Specificity; U937 Cells; Aspergillus fumigatus; Bacillus subtilis; Cephalopoda; Fusarium oxysporum
21 97/2 化學系 梁慈雯 助理教授 期刊論文 發佈 Purification and characterization of protease and chitinase from Bacillus cereus TKU006 and conversion of marine wastes by these enzymes , [97-2] 關鍵字:Protease; Chitinase; Antioxidant; Shrimp shells; Bacillus cereus
22 95/1 化學系 陳曜鴻 教授 期刊論文 發佈 A solvent stable metalloprotease produced by Bacillus sp. TKU004 and its application in the deproteinization of squid pen for β-chitin preparation , [95-1] 關鍵字:Bacillus; Protease; Squid pen; Chitin; Deproteinization
23 95/1 化學系 陳銘凱 副教授 期刊論文 發佈 A solvent stable metalloprotease produced by Bacillus sp. TKU004 and its application in the deproteinization of squid pen for β-chitin preparation , [95-1] 關鍵字:Bacillus; Protease; Squid pen; Chitin; Deproteinization
24 98/1 化學系 王三郎 教授 期刊論文 發佈 Conversion of shrimp shell by using Serratia sp. TKU017 fermentation for the production of enzymes and antioxidants , [98-1] 關鍵字:chitinase;protease;antioxidant activity;Serratia sp.;shrimp shell wastes
25 96/2 化學系 王三郎 教授 期刊論文 發佈 Purification and characterization of chitinases and chitosanases from a new species strain Pseudomonas sp. TKU015 using shrimp shells as a substrate , [96-2] 關鍵字:Aquaculture; Bacteria; Molecular weight; Purification; Chitinase; Chitosanase; Pseudomonas; Shrimp shell wastes; Enzyme activity; carbon; chitin; chitinase; chitosan; chitosanase; copper; iron; manganese; nitrogen; article; carbon source; culture medium; deacetylation; enzyme activity; enzyme purification; molecular weight; nonhuman; nucleotide sequence; pH; polyacrylamide gel electrophoresis; priority journal; Pseudomonas; shrimp; temperature; thermostability; Acetylation; Animals; Carbon; Chitin; Chitinase; Chitosan; Culture Media; Decapoda (Crustacea); Ferrous Compounds; Glycoside Hydrolases; Hydrogen-Ion Concentration; Manganese Compounds; Molecular Sequence Data; Molecular Weight; Nitrogen; Pseudomonas; Sepharose; Substrate Specificity; Temperature; Decapoda (Crustacea); Pseudomonas; Pseudomonas sp.
26 94/1 化學系 王三郎 教授 期刊論文 發佈 Purification and characterization of a protease extracellularly produced by Monascus purpureus CCRC31499 in a shrimp and crab shell powder medium , [94-1] 關鍵字:Chitin; Molecular weight; pH effects; Purification; Monascus; Protease; Shrimp and crab cells; Enzymes; proteinase; article; crab; culture medium; enzyme analysis; enzyme isolation; enzyme purification; enzyme stability; Eurotiales; molecular weight; Monascus; Monascus purpureus; nonhuman; pH; powder; sequence homology; shrimp; supernatant; thermostability; vegetable; Decapoda (Crustacea); Eurotiales; Monascus; Monascus purpureus
27 95/2 化學系 王三郎 教授 期刊論文 發佈 The antitumor activity of the hydrolysates of chitinous materials hydrolyzed by crude enzyme from Bacillus amyloliquefaciens V656 , [95-2] 關鍵字:Bacteria; Colloids; Enzyme kinetics; Growth kinetics; Hydrolysis; Oligomers; Antitumor activity; Bacillus amyloliquefaciens; Chitinase; Chitosan; Enzyme solution; Hydrolysates; Chitin; Bacillus amyloliquefaciens
28 94/2 化學系 王三郎 教授 期刊論文 發佈 An antifungal protease produced by Pseudomonas aeruginosa M-1001 with shrimp and crab shell powder as a carbon source , [94-2] 關鍵字:Chitin; Fungi; Molecular weight; pH effects; Thermal effects; Antifungal; Protease; Pseudomonas aeruginosa; Shrimp and crab shell powder; Proteins; proteinase; antifungal activity; article; carbon source; controlled study; crab; culture medium; evolutionary homology; fungal spore germination; fungus hyphae; Fusarium solani; inhibition kinetics; marine environment; molecular stability; molecular weight; nonhuman; pH; Pseudomonas aeruginosa; shrimp; supernatant; temperature; Decapoda (Crustacea); Fungi; Fusarium solani; Pseudomonas aeruginosa
29 95/1 化學系 王三郎 教授 期刊論文 發佈 Bioconversion of shellfish chitin wastes for the production of Bacillus subtilis W-118 chitinase , [95-1] 關鍵字:Antifungal; Antitumor; Chitin oligosaccharides; Chitinase; Bacteria; Bioconversion; Disease control; Enzymes; pH effects; Polysaccharides; Tumors; Wastes; Chitin; chitin; chitinase; unclassified drug; w 118 chitinase; analytic method; article; Bacillus subtilis; biotransformation; chromatography; controlled study; crab; fungal strain; Fusarium oxysporum; high performance liquid chromatography; incubation time; leukemia cell; molecular weight; nonhuman; pH; polymerization; priority journal; shellfish; shrimp; temperature; Animals; Antifungal Agents; Bacillus subtilis; Bacterial Proteins; Cell Division; Chitinase; Crustacea; Humans; Hydrogen-Ion Concentration; K562 Cells; Kinetics; Waste Products; Bacillus subtilis; Decapoda (Crustacea); Fusarium oxysporum
30 96/2 化學系 王三郎 教授 期刊論文 發佈 Purification and characterization of a chitosanase from Serratia marcescens TKU011 , [96-2] 關鍵字:Bacteria; Characterization; Chitin; Ion exchange; Molecular weight; Purification; Thermodynamic stability; Chitosanase; Gel filtration chromatography; Serratia marcescens; Shrimp shell wastes; Enzyme activity; 1,1 diphenyl 2 picrylhydrazyl; binding protein; chitin; chitin binding protein 21; chitosan; chitosanase; edetic acid; ferrous ion; manganese; article; bacterial strain; controlled study; enzyme activity; enzyme isolation; enzyme purification; enzyme specificity; enzyme stability; enzyme synthesis; gel filtration chromatography; ion exchange; liquid chromatography; mass spectrometry; molecular weight; nonhuman; nucleotide sequence; pH measurement; pollutant; polyacrylamide gel electrophoresis; priority journal; Serratia marcescens; shrimp; temperature sensitivity; zymography; Animals; Antioxidants; Brachyura; Chitosan; Decapodiformes; Free Radicals; Glycoside Hydrolases; Molecular Weight; Penaeidae; Picrates; Serratia marcescens; Substrate Specificity; Decapoda (Crustacea); Serratia marcescens
[第一頁][上頁]12[次頁][最末頁]目前在第 1 頁 / 共有 46 筆查詢結果